Learn how to Make S'mores

It wouldn’t be camp without making S’mores! Today we’re sharing our favorite Oven-Baked S’mores recipe. This is a great alternative way to bake S’mores on a rainy day, or if you don’t have a fire pit.

Here’s what you’ll need:

• Graham crackers
• Marshmallows
• Milk chocolate bars
• Baking sheet
• Parchment Paper

Instructions:

• Preheat your oven to 400 degrees.
• Line your baking sheet with parchment paper.
• Break your graham crackers in half and arrange half of your crackers on the baking sheet.
• Place one piece of chocolate on each cracker.
• Place one marshmallow on top of each piece of chocolate.
• Place your baking sheet into the oven on the middle rack.
• Bake for 3-5 minutes or until the marshmallows brown on the top. Keep an eye on them so they don’t burn!
• Remove baking sheet from the oven and place the remaining graham cracker halves on top of the marshmallows, and press down gently.
• Wait for them to cool and enjoy!

Total time: 15 minutes

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